Our specialist little loaves featuring no wheatflour – Rex Spelt is made with 100% organic spelt flour, an alternative to wheatflour popular in continental Europe. It has a slightly nuttier flavour and can be used exactly the same as classic bread for sandwiches, toast or on its own. Freshly made every night in Rex.
Our family runs one of the most awarded independent bakeries in Britain. We care deeply about we sell, taking time to make our food properly and only putting into it exactly what’s needed. Every loaf we make by hand in the Chilterns is Real Bread (no artificial additives) and we are Sourdough Specialists, so Rex bread is tastier and healthier for you. Learn more about Rex