Bread on holiday?   Ugh.  We were happy to come back home to Rex!

Bread on holiday?   Ugh.  We were happy to come back home to Rex!

The Rex Baker managed to get away for a couple of weeks to Barcelona & Catalunya in August 🙂 As always, the family knew to expect some fieldwork with side-trips to Spanish artisan bakeries.  Unfortunately – not only are real bakeries as few & far between as...
Yeast and you – find out more for your body’s sake

Yeast and you – find out more for your body’s sake

A lot of lovely Friends of Rex tell us that their bodies are sensitive to what they eat. That they would like to eat food free from yeast, gluten, wheat.. because they worry that bread can cause them bloating, digestion & gastro-intestinal issues, weight problems...

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Do you know the top 3 Foodie trends headed this way from North America?

Do you know the top 3 Foodie trends headed this way from North America?

We’re BACK following our 2 week summer ’14 shutdown, oh lovely Friends of Rex!   We were in the Vancouver area of Canada & have spotted lots of bakery-relevant trends, opportunities…. And ironies to think about.  Here’s 3 we expect to hit Little Chalfont… 1....