Money money money – it’s just not funny

Money money money – it’s just not funny

“Great food but expensive” (*cue spirited response from owners*) “I warn you that their prices are up there with the likes of Costa but worth a treat….” (Costa! bahaha!  *cue even more spirited response* ) In amongst a lot of amazing...
Bread on holiday?   Ugh.  We were happy to come back home to Rex!

Bread on holiday?   Ugh.  We were happy to come back home to Rex!

The Rex Baker managed to get away for a couple of weeks to Barcelona & Catalunya in August 🙂 As always, the family knew to expect some fieldwork with side-trips to Spanish artisan bakeries.  Unfortunately – not only are real bakeries as few & far between as...

Notice: Trying to access array offset on value of type bool in /home/customer/www/rexbakery.com/public_html/wp-content/themes/Divi/epanel/custom_functions.php on line 604
New diet news – How to have your bread & eat it too

New diet news – How to have your bread & eat it too

A lot of lovely customers ask us about gluten-free.  Or avoiding wheat/ eating spelt as an alternative.  Or using low GI flours.  Some even say they have to avoid bread because they’re watching their weight. “There’s an urban myth that if you want to lose...
New diet news – How to have your bread & eat it too

6 ways to get great value from Rex bread

Few Brits truly value Real bread. We have got used to low supermarket prices of British bread, to bread lasting an unnaturally long time due to the high level of preservatives & bread additives in the mixes many bakery chains & in-store bakers use, and to...